1 chicken, cut into
serving pieces
1 cup salted soya
beans
A small amount of
soya sauce
Water
Salt and sugar to
taste
6 small potatoes,
quartered
Grind together:
10 shallots
2 cloves garlic
1" piece
ginger root
How To Make:
Saute the
shallots, garlic and ginger paste until golden brown, add salted soya beans,
soya sauce, sugar and salt and mix until well blended, add chicken parts and
stir. Add ±½ cup of water,
cover and simmer until done.
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