Thursday, July 18, 2013

Asinan - Half Fruit and Half Vegetable Salad


½ pineapple (peeled)
½ cup cucumber (peeled)
1 white turnip (bangkuang) (peeled)
½ cup salted vegetables (hum choy)
½ cup cabbage (sliced thin)
1 cup bean sprouts
1-2 fresh long red pepper (med. hot)
Salt, sugar to taste
½ cup fried peanuts
Vinegar to taste (approx. 1 tbsp.)
Green plum (peeled & seeded) 

Grind red pepper, salt and sugar very fine. Coarsely grind ½ of the peanuts and mix with pepper paste. Combine the mixture with fruits and vegetables and remaining peanuts, and vinegar, mix lightly. Taste should be sour, sweet, and hot. Try it, you’ll like it. 

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