tag:blogger.com,1999:blog-51568310474468256302024-02-01T23:24:49.176-08:00Food Encyclopedia - Indonesian RecipeIndonesian Food EncyclopediaAnonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.comBlogger25125tag:blogger.com,1999:blog-5156831047446825630.post-16301589052466595792015-12-05T20:55:00.000-08:002015-12-05T20:55:00.119-08:00Marble Cake (Kue Marmer)<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage1" style="margin-left: 5.75pt;">
<span style="font-family: Calibri, sans-serif;"><b>Ingredients:</b></span></div>
<div class="MsoNormal">
<br /></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">6 egg whites<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">8 egg yolks plus 2 egg whites<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">300 gr. icing
sugar<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">250 gr. butter<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">200 gr. all
purpose flour<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">1 tsp. vanilla<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">2 tbsp cocoa
powder<o:p></o:p></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<span style="font-family: Calibri, sans-serif;">How to make:</span></div>
<div class="MsoNormal">
<span style="font-family: Calibri, sans-serif;"><br /></span></div>
<br />
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">Cream butter and
sugar until light colored and fluffy. Add 2 egg whites and mix until well
blended and add egg yolks one at a time, beating until smooth. Add sifted flour
and mix well. Add vanilla. </span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;"><br /></span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">Beat 6 egg whites until stiff peaks are formed. Fold
into the first mixture. Take 8 tablespoons of cake mixture and add the
chocolate powder. Pour the plain mixture into greased tube pan and add the
chocolate mixture. </span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;"><br /></span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: Calibri, sans-serif; font-size: 12pt;">Swirl the chocolate mixture with a blunt knife, cutting into
the cake dough to make a marbleized effect. Bake at 350<sup>o</sup> F for 45
minutes.<o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-47511208517694566102015-12-04T20:53:00.000-08:002015-12-04T20:53:00.103-08:00Steamed Layer Cake (Kue Lapis)<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage5" style="margin-left: 6.6pt;">
<b><span style="font-family: inherit;">Ingredients:</span></b></div>
<div class="OmniPage5" style="margin-left: 6.6pt;">
<br /></div>
<div class="OmniPage6" style="margin-left: 6.7pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">500 gr. tapioca
flour<o:p></o:p></span></span></div>
<div class="OmniPage6" style="margin-left: 6.7pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">150 gr. rice
flour<o:p></o:p></span></span></div>
<div class="OmniPage6" style="margin-left: 6.7pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">600 gr. sugar<o:p></o:p></span></span></div>
<div class="OmniPage6" style="margin-left: 6.7pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">5 cups coconut
milk (from 2 coconuts)<o:p></o:p></span></span></div>
<div class="OmniPage6" style="margin-left: 6.7pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 tsp. salt<o:p></o:p></span></span></div>
<div class="OmniPage6" style="margin-left: 6.7pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">½ tsp. vanilla<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<b><span style="font-family: inherit;">How to make:</span></b></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Mix all
ingredients thoroughly and stir until smooth and sieve the mixture through a
fine sieve. Divide the mixture into two equal parts. Add color to one portion
(red, green or chocolate). Grease a round cake tin. </span></span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;"><br /></span></span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Pour ½ cup of plain mixture
into the tin and steam until set. Remove tin from steamer and pour ½ cup of the
colored mixture. Return to steamer and steam until set. Repeat layering
process, until used up. Cool and turn out carefully. Serve in thin slices.<o:p></o:p></span></span></div>
<br />
<div class="MsoNormal">
<br /></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-21652140912111846722015-12-03T20:52:00.000-08:002015-12-03T20:52:00.055-08:00Steamed Cake (Bolu Kukus)<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage1" style="margin-left: 5.85pt;">
<b><span style="font-family: inherit;">Ingredients:</span></b></div>
<div class="OmniPage1" style="margin-left: 5.85pt;">
<b><span style="font-family: inherit;"><br /></span></b></div>
<div class="OmniPage2" style="margin-left: 5.7pt;">
<span style="font-family: inherit;">4 eggs<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.7pt;">
<span style="font-family: inherit;">500 gr. sugar<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.7pt;">
<span style="font-family: inherit;">600 gr. plain
flour<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.7pt;">
<span style="font-family: inherit;">1 tsp. vanilla<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.7pt;">
<span style="font-family: inherit;">400 cc. water
mixed with 4 tbsp. condensed milk<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.7pt;">
<span style="font-family: inherit;">½ tsp. VX<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.7pt;">
<span style="font-family: inherit;">1 tbsp. T.B.M.<o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.7pt;">
<span style="font-family: inherit;">1 tbsp. cocoa
powder (mixed with 3 tbsp. hot water)<o:p></o:p></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<b><span style="font-family: inherit;">How to make:</span></b></div>
<div class="MsoNormal">
<b><span style="font-family: inherit;"><br /></span></b></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">Beat eggs, sugar
and vanilla for 5 minutes until white and fluffy. Add VX and TBM and beat until
thick. Dissolve the condensed milk in water and add to egg mixture. Mix until
well blended. </span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: inherit;"><br /></span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">Divide mixture into 2 equal parts. Add cocoa paste to 1 part.
Boil water in steamer. Line a special tin for steaming with waxpaper. Pour the
plain mixture first and then the cocoa mixture. </span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: inherit;"><br /></span></div>
<div class="OmniPage3" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">Steam in steamer for 25
minutes. Keep the water at a full rolling boil during cooking time. Don't open
the lid of the steamer during cooking.<o:p></o:p></span></div>
<br />
<div class="MsoNormal">
<br /></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-73049783963814053712015-12-02T20:49:00.000-08:002015-12-07T01:35:25.222-08:00Serabi<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage1" style="margin-left: 5.0pt;">
<b><span style="font-family: inherit;"></span></b><br />
<div class="separator" style="clear: both; text-align: center;">
<b><span style="font-family: inherit;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia9CfM4cPBU9qCq_VGKjWjc_uW_W5RxiYAwG0bK8tc9BjOdSbBFA8_oCBLlpaG8AzSg-OQjqcPk8qvsCPYeSFikvfatqGgGkvW_Bo_l_cGINC83fzE0S3xHkGRB3qXBxTNGmjLk9awpt8/s1600/juni14+839.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia9CfM4cPBU9qCq_VGKjWjc_uW_W5RxiYAwG0bK8tc9BjOdSbBFA8_oCBLlpaG8AzSg-OQjqcPk8qvsCPYeSFikvfatqGgGkvW_Bo_l_cGINC83fzE0S3xHkGRB3qXBxTNGmjLk9awpt8/s320/juni14+839.jpg" width="320" /></a></span></b></div>
<div style="text-align: center;">
<b><span style="font-family: inherit;"><br /></span></b></div>
<b><span style="font-family: inherit;">Ingredients</span></b></div>
<div class="MsoNormal">
<br /></div>
<div class="OmniPage2" style="margin-left: 5.25pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">2 cups plain
flour<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.25pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 egg<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.25pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">2½ cups water<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="OmniPage3" style="margin-left: 5.45pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Mix flour and egg
with the water until smooth. Cook on top of the stove in a clay griddle.<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.55pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Sauce:<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.55pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Coconut milk
(Santan)<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.55pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Brown sugar to
taste<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.55pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Dash of salt<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<span style="font-family: inherit;">How to make:</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<div class="OmniPage5" style="margin-left: 5.8pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Bring coconut
milk, brown sugar and salt to boil and simmer over low heat until sugar
dissolves, stirring often.</span><span style="font-family: "calibri" , sans-serif;"><o:p></o:p></span></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-47213946698808394262015-12-01T20:48:00.000-08:002015-12-01T20:48:00.121-08:00Kelepon/Sweetballs (Kue Klepon)<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage9" style="margin-left: 6.25pt;">
<b><span style="font-family: inherit;">Ingredients:</span></b></div>
<div class="MsoNormal">
<br /></div>
<div class="OmniPage10" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 6.35pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">½ kg. sticky rice
flour <o:p></o:p></span></span></div>
<div class="OmniPage10" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: .25in; margin-right: 0in; margin-top: 0in; text-indent: -11.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 cup water to which green cake color and 2 tsp. vanilla has
been added <o:p></o:p></span></span></div>
<div class="OmniPage10" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: .25in; margin-right: 0in; margin-top: 0in; text-indent: -11.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 tsp. air kapur sirih (lime or calcium water) <o:p></o:p></span></span></div>
<div class="OmniPage10" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: .25in; margin-right: 0in; margin-top: 0in; text-indent: -11.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">½ tsp. salt <o:p></o:p></span></span></div>
<div class="OmniPage10" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: .25in; margin-right: 0in; margin-top: 0in; text-indent: -11.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">5 to 6 oz. gula Jawa (palm sugar) cut into small pieces <o:p></o:p></span></span></div>
<div class="OmniPage10" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: .25in; margin-right: 0in; margin-top: 0in; text-indent: -11.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">½ grated half‑ripe coconut plus salt to taste.<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<span style="font-family: inherit;">How to Make:</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<br />
<div class="OmniPage3" style="margin-left: 5.15pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Combine flour,
water, calcium water and salt. Mix well and knead. Form little balls with palm
sugar pieces in the middle. Drop into boiling water. When the balls float to
the top, remove and roll in grated coconut.</span><span style="font-family: Calibri, sans-serif;"><o:p></o:p></span></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-52968870859965097772015-11-30T18:30:00.000-08:002015-11-30T18:30:00.312-08:00Gandus (Kue Gandus<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage5" style="margin-left: 5.8pt;">
<span style="font-family: inherit;">Ingredients : </span></div>
<div class="OmniPage6" style="margin-left: 5.95pt;">
<span style="font-family: inherit;">500 gr. rice
flour<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.95pt;">
<span style="font-family: inherit;">3 cups thick
coconut milk from 1 coconut<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.95pt;">
<span style="font-family: inherit;">2 tsp. salt<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.95pt;">
<span style="font-family: inherit;">1 tsp. monosodium
glutamate<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.95pt;">
<span style="font-family: inherit;">1 tsp. granulated
sugar<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.95pt;">
<span style="font-family: inherit;">2 tbsp. tapioca flour<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.95pt;">
<span style="font-family: inherit;">Chopped celery
(optional)<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.95pt;">
<span style="font-family: inherit;">Fried crispy
sliced shallots (optional)<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.95pt;">
<span style="font-family: inherit;">Dry shrimp (dry‑fried
and ground (optional)<o:p></o:p></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<span style="font-family: inherit;">How to Make:</span></div>
<div class="MsoNormal">
<span style="font-family: inherit;"><br /></span></div>
<br />
<div class="OmniPage3" style="margin-left: 5.15pt;">
<span style="font-family: inherit;">Mix the first six
ingredients and put the liquid in the tiny cups and steam it until done. Cool
and turn out. Mix the chopped celery, fried onions and the dry shrimp and put a
small amount on top of each the gandus.</span><span style="font-family: Calibri, sans-serif; font-size: 12pt;"><o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-39606384130108804962015-11-29T03:30:00.000-08:002015-12-07T01:26:19.116-08:00Oh Chicken (Ayam Oh)<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage6" style="margin-left: 5.75pt;">
<div style="text-align: center;">
<b><span style="font-family: inherit;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrDbA_0pJPuY79WsDYip0i1jPbGeEedLBM_vAoEypzQJckpFnvY5nbfzhxtb9XgHvy-iwJE0hx8skOOy9irxbGwrPG2dNpMoybUmRl6h75OMNPYBF6LMd7UVEuVFNreQoI1GR55JO_wL0/s1600/juni14+1203.jpg" imageanchor="1"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrDbA_0pJPuY79WsDYip0i1jPbGeEedLBM_vAoEypzQJckpFnvY5nbfzhxtb9XgHvy-iwJE0hx8skOOy9irxbGwrPG2dNpMoybUmRl6h75OMNPYBF6LMd7UVEuVFNreQoI1GR55JO_wL0/s320/juni14+1203.jpg" width="320" /></a></span></b></div>
<b><span style="font-family: inherit;"><br /></span></b>
<b><span style="font-family: inherit;">Ingredients :</span></b></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<b><span style="font-family: inherit;"><br /></span></b></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<span style="font-family: inherit;">1 chicken, cut into
serving pieces<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<span style="font-family: inherit;">1 cup salted soya
beans<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<span style="font-family: inherit;">A small amount of
soya sauce<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<span style="font-family: inherit;">Water<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<span style="font-family: inherit;">Salt and sugar to
taste<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<span style="font-family: inherit;">6 small potatoes,
quartered<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<span style="font-family: inherit;">Grind together:</span></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
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</v:shapetype><v:shape id="_x0000_s1026" type="#_x0000_t88" style='position:absolute;
left:0;text-align:left;margin-left:142.65pt;margin-top:5pt;width:16.9pt;
height:36pt;z-index:251656704'/><![endif]--><!--[if !vml]--><span style="height: 50px; left: 0px; margin-left: 189px; margin-top: 6px; mso-ignore: vglayout; position: absolute; width: 25px; z-index: 251656704;"><span style="font-family: inherit;"><br /></span></span><!--[endif]--><span style="font-family: inherit;">10 shallots<o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<span style="font-family: inherit;">2 cloves garlic <o:p></o:p></span></div>
<div class="OmniPage6" style="margin-left: 5.75pt;">
<span style="font-family: inherit;">1" piece
ginger root<o:p></o:p></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<b><span style="font-family: inherit;">How To Make:</span></b></div>
<div class="MsoNormal">
<br /></div>
<div class="OmniPage3" style="margin-left: 5.65pt;">
<span style="font-family: inherit;">Saute the
shallots, garlic and ginger paste until golden brown, add salted soya beans,
soya sauce, sugar and salt and mix until well blended, add chicken parts and
stir. Add ±</span><span style="font-family: inherit;">½ cup of water,
cover and simmer until done.</span><span style="font-family: "calibri" , sans-serif; font-size: 12pt;"><o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-47180607228377569542015-11-28T20:43:00.001-08:002015-12-07T01:31:11.716-08:00Stewed Chicken With Coconut Milk (Opor Ayam)<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage1" style="margin-left: 5.4pt;">
<div style="text-align: center;">
<b><span style="font-family: inherit;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVbljPiaWILaN4D5TBWYUXousjAKt018xU83I90H2ljT2Y8GAzGgM0nXNL7pEqzQCO90-VES6dIv4LvjxfILVhN3ooly6wvFbOxTQRmY0fbQlIqct2gDenOKYVQdgZySZ68vCG3sYbo2s/s1600/juni14+1403.jpg" imageanchor="1"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVbljPiaWILaN4D5TBWYUXousjAKt018xU83I90H2ljT2Y8GAzGgM0nXNL7pEqzQCO90-VES6dIv4LvjxfILVhN3ooly6wvFbOxTQRmY0fbQlIqct2gDenOKYVQdgZySZ68vCG3sYbo2s/s320/juni14+1403.jpg" width="320" /></a></span></b></div>
<b><span style="font-family: inherit;"><br /></span></b>
<b><span style="font-family: inherit;">Ingredients :</span></b></div>
<div class="OmniPage1" style="margin-left: 5.4pt;">
<b><span style="font-family: inherit;"><br /></span></b></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">1 chicken, cut
into pieces <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">1½ pints thick
coconut milk, 1 pint thin coconut milk <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">10 shallots <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">3 cloves of
garlic <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">5 candlenuts <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">1 tbsp. ground
coriander <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">1 tsp. cumin
powder <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">1" piece
galangal <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">1 tsp. merica <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">1 bay leaf <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">1 stalk lemon
grass <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">½ tbsp. gula Jawa
(palmsugar) <o:p></o:p></span></div>
<div class="OmniPage2" style="margin-left: 5.0pt;">
<span style="font-family: inherit;">½ tbsp. salt.<o:p></o:p></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<b><span style="font-family: inherit;">How to make: </span></b></div>
<div class="MsoNormal">
<b><span style="font-family: inherit;"><br /></span></b></div>
<br />
<div class="OmniPage3" style="margin-left: 5.65pt;">
<span style="font-family: inherit;">Clean the chicken
and cut into pieces. Grind all the spices: shallots, garlic, candlenuts,
coriander, cumin, pepper and salt. Put the taste into the thick coconut milk,
add the sugar, galangal and bay leaf, and boil. Add the chicken pieces and pour
the thin coconut milk and simmer until tender and gravy is thick, stirring
constantly.</span><span style="font-family: "calibri" , sans-serif; font-size: 12pt;"><o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-32852341093029791442015-11-28T19:00:00.000-08:002015-12-07T01:28:33.392-08:00Fried Chicken Pastries (Pastel Basah)<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage1" style="margin-left: 5.0pt;">
<b><span style="font-size: 12pt;"><span style="font-family: inherit;">FRIED CHICKEN PASTRIES<o:p></o:p></span></span></b><br />
<b><span style="font-size: 12pt;"><span style="font-family: inherit;"><br /></span></span></b></div>
<div class="OmniPage1" style="margin-bottom: 6.0pt; margin-left: 5.05pt; margin-right: 0in; margin-top: 0in;">
<div style="text-align: center;">
<b><i><span style="font-size: 12pt;"><span style="font-family: inherit;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgCIsvoqS4uKsbahxKI5sNjVdd39sU9z9vJarWhOIy9ndGEaYSciAIQFINAQCAGXdiahNRtOZEl0AvnfDuJIMFvyaXFkotM9j83_x03uSiQaFmP03L4OVIZIjiRynks-tyWfS4WQVC_Kw/s1600/juni14+698.jpg" imageanchor="1"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgCIsvoqS4uKsbahxKI5sNjVdd39sU9z9vJarWhOIy9ndGEaYSciAIQFINAQCAGXdiahNRtOZEl0AvnfDuJIMFvyaXFkotM9j83_x03uSiQaFmP03L4OVIZIjiRynks-tyWfS4WQVC_Kw/s320/juni14+698.jpg" width="240" /></a></span></span></i></b></div>
<b><i><span style="font-size: 12pt;"><span style="font-family: inherit;"><br /></span></span></i></b>
<b><i><span style="font-size: 12pt;"><span style="font-family: inherit;">PASTEL BASAH<o:p></o:p></span></span></i></b></div>
<div class="OmniPage2" style="margin-left: 5.05pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;"><b>Pastry
Ingredients:</b><o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.05pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">2 lb. plain flour<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.05pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">6 eggs<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.05pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Salt to taste<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.05pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">½ litre milk<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.05pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">½ lb. butter<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="MsoNormal">
<b><span style="font-family: inherit;">How to make:</span></b></div>
<div class="MsoNormal">
<b><span style="font-family: inherit;"><br /></span></b></div>
<div class="OmniPage3" style="margin-left: 5.3pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Beat eggs and
butter until well blended. Add milk. Stir in flour gradually. After well mixed,
roll out pastry into thin oblong shapes. Cut into rounds with a pastry cutter.
Place filling in center. Fold pastry in half and seal by pinching and fluting
the edge.<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;"><br /></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><b><span style="font-family: inherit;">Filling
Ingredients:<o:p></o:p></span></b></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;"><br /></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">½ chicken, boil and dice the meat<b><o:p></o:p></b></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">½ lb. shrimp,
peeled and chopped fine<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1½ lb. potatoes,
diced fine<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 lb. carrots,
diced fine<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">¼ cup diced
celery<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 green onion,
diced<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">2 tbsp. butter<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 tbsp. flour or
cornstarch<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">White pepper and
salt to taste<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Dash of nutmeg<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 tsp. MSG<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">4 cloves garlic,
minced<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">10 shallots,
sliced thinly and fried until golden brown<o:p></o:p></span></span></div>
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.6pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">3 eggs, hard‑boiled
and diced<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="OmniPage3" style="margin-left: 5.3pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;"><b>Directions: </b><o:p></o:p></span></span></div>
<div class="OmniPage3" style="margin-left: 5.3pt;">
<span style="font-size: 12pt;"><b><span style="font-family: inherit;"><br /></span></b></span></div>
<div class="OmniPage3" style="margin-left: 5.3pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Saute garlic,
chicken, shrimp, potatoes, carrots in butter until soft and tender. Add
seasonings and then add the flour and cornstarch. Stir until well blended and
add fried shallots.<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<br />
<div class="OmniPage3" style="margin-left: 5.3pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Heat oil for deep
frying. When oil is very hot fry the pastries, 3 or 4 at a time until golden
brown. Remove and drain on paper towels. Serve hot or cold for tea time snacks.</span><span style="font-family: "calibri" , sans-serif;"><o:p></o:p></span></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-6026321325959498892015-11-28T09:30:00.000-08:002015-11-28T09:30:01.109-08:00Jakarta Laksa (Laksa Betawi)<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="OmniPage1" style="margin-left: 5.0pt;">
<b><span style="font-family: inherit;">Ingredients :</span></b></div>
<div class="MsoNormal">
<br /></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span lang="FI" style="font-size: 12pt;"><span style="font-family: inherit;">1 lb. chicken (1/2 kilo)<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 lb. shrimp,
peeled<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1¾ oz. candlenuts<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">5 oz. shallots<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">2
"thumbs" fresh turmeric<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1
"thumb" lenglaus/galangal<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">½
"thumb" ginger<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">6 red peppers<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">2 coconuts, for
Santan (2 cups)<o:p></o:p></span></span></div>
<div class="OmniPage2" style="margin-left: 5.65pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Sugar, salt,
M.S.G. to taste<o:p></o:p></span></span></div>
<div class="MsoNormal">
<br /></div>
<div class="OmniPage3" style="margin-left: 6.15pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">For the top:<o:p></o:p></span></span></div>
<div class="OmniPage3" style="margin-left: 6.15pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">1 lb. rice
vermicelli or beehoon, cooked, rinsed and drained<o:p></o:p></span></span></div>
<div class="OmniPage3" style="margin-left: 6.15pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">10 hard boiled
eggs<o:p></o:p></span></span></div>
<div class="OmniPage3" style="margin-left: 6.15pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">2 lbs. boiled
potatoes<o:p></o:p></span></span></div>
<div class="OmniPage3" style="margin-left: 6.15pt;">
<span style="font-size: 12pt;"><span style="font-family: inherit;"><br /></span></span></div>
<div class="OmniPage3" style="margin-left: 6.15pt;">
<span style="font-size: 12pt;"><b><span style="font-family: inherit;">How to make :</span></b></span></div>
<div class="MsoNormal">
<br /></div>
<br />
<div class="OmniPage4" style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 5.55pt; margin-right: 0in; margin-top: 0in;">
<span style="font-size: 12pt;"><span style="font-family: inherit;">Boil chicken in 4
cups of water until tender. Boil shrimp in 2 cups water a few minutes. Grind
nuts, turmeric, langlaus, ginger and pepper and 2½ oz. of the onion. The rest
of the onion‑slice very thin and fry to a light brown. Saute the spice mixture
until a light golden color. Add the spice mixture to the combined 2 broths.
Skin the chicken and shred and chop. Bring the broth to a rolling boil and add
the 2 cups of coconut milk. Add the sugar, salt and M.S.G. to taste. Add
chicken and shrimp. Place in a Tureen and add vermecelli or beehoon. Garnish
with alternate slices of boiled egg and potatoes. Sprinkle the browned onions
on top. Serve hot.</span><span style="font-family: Calibri, sans-serif;"><o:p></o:p></span></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-11491726241714318582015-11-28T04:01:00.000-08:002015-11-28T20:41:33.699-08:00CREAMED CHICKEN FILLED PUFFS (SOES RAGOUT)<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Cream puffs – Choux pastry<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Heat to a rolling boiling point in
saucepan:<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"> 200
cc water<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"> 100
gr butter<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Stir in all at once:<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"> 125
gr flour<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><span style="font-family: "Calibri",sans-serif;">Stir vigourously over low heat until
mixture leaves the pan and forms into a ball (</span><span style="font-family: Symbol; mso-ascii-font-family: Calibri; mso-char-type: symbol; mso-hansi-font-family: Calibri; mso-symbol-font-family: Symbol;">±</span><span style="font-family: "Calibri",sans-serif;">
1 minute).<o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Remove from heat. Beat in 1 at a time:<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"> 4
eggs<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Beat mixture until smooth. Drop from
spoon onto ungreased baking sheet. About 24 small puffs (1 tsp each). Bake in
400<sup>o</sup> oven about 25 minutes or until done. Bake until puffed and
golden brown.<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Fill the baked cream puffs with
creamed chicken.<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>Creamed chicken filling:<o:p></o:p></b></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Brown lightly in 2 tbsp butter:<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"> 1
tbsp chopped shallots<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Add and simmer:<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"> 50
gr flour<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"> 800
cc milk (250 cc chicken broth & 250 cc thick milk*)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"> 2
stlks green onions, minced<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Cook until slightly thickened and add:<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"> 1
cup cooked chickened, finely chopped<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify; text-indent: .5in;">
<span style="font-family: inherit;">½ cup cooked shrimp<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify; text-indent: .5in;">
<span style="font-family: inherit;">¾ cup mushrooms, sliced<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify; text-indent: .5in;">
<span style="font-family: inherit;">½ cup cooked carrots, cut into small
cubes<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify; text-indent: .5in;">
<span style="font-family: inherit;">¾ cup green peas<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify; text-indent: .5in;">
<span style="font-family: inherit;">Fine white pepper<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify; text-indent: .5in;">
<span style="font-family: inherit;">Fine ground nutmeg<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify; text-indent: .5in;">
<span style="font-family: inherit;">Salt and magi sauce<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: .5in; margin-right: 0in; margin-top: 0in; text-align: justify; text-indent: -.5in;">
<span style="font-family: inherit;">Cook until thickened. Fill in the
cooked cream puffs with the chicken mixture. Serve warm.<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: .5in; margin-right: 0in; margin-top: 0in; text-align: justify; text-indent: -.5in;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 12.0pt; margin-right: 0in; margin-top: 0in; text-align: justify; text-indent: -12.0pt;">
<span style="font-family: inherit;">* Thick milk is a rich milk mixture
made with extra amount of <o:p></o:p></span></div>
<span style="font-family: inherit;"><br /></span>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "calibri" , sans-serif;"><span style="font-family: inherit;">
powdered milk added or with evaporated milk.</span><span style="font-family: calibri, sans-serif;"><o:p></o:p></span></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-2971996853256111422015-11-18T06:00:00.000-08:002015-12-07T01:33:01.188-08:00VEGETABLES WITH CRAB SAUCE (CAP-CAY SAUS KEPITING)<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<div style="text-align: center;">
<span style="font-family: inherit;"><b><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh98RAaub5Z6VIHZZ8HMDPQL0PRiQtp4dZoRmYqS4g0TY1pK9shbNsq3zTR-Iz3EHXNEGsRiQIgFAzxSlvwpbC6jvca9pGo1J_deVR_JHJd7uIGSM6pY9eVsjxMnb3rvn4fbxidBi8-k5M/s1600/juni14+1485.jpg" imageanchor="1"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh98RAaub5Z6VIHZZ8HMDPQL0PRiQtp4dZoRmYqS4g0TY1pK9shbNsq3zTR-Iz3EHXNEGsRiQIgFAzxSlvwpbC6jvca9pGo1J_deVR_JHJd7uIGSM6pY9eVsjxMnb3rvn4fbxidBi8-k5M/s320/juni14+1485.jpg" width="320" /></a></b></span></div>
<span style="font-family: inherit;"><b><br /></b></span>
<span style="font-family: inherit;"><b>Ingredients:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">300 gr young cabbage (cay sim) cut
into 5 cm<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">300 gr carrots (sliced slantwise)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">300 gr cauliflower<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">250 gr asparagus cut into halves<o:p></o:p></span></div>
<div style="margin-bottom: 6.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Water, Salt,
sugar to taste <o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>For sauce:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2-3 crabs<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">¼ tsp pepper powder<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 tsp sesame oil<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">3 tbsp oil<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 stalks green onion cut into 2 cm
pieces<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 tsp sesame oil<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 egg white (slightly beaten)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Sugar, m.s.g. to taste<o:p></o:p></span></div>
<div style="margin-bottom: 6.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Put young
cabbage, carrots, cauliflower into boiling water with salt and sugar cook for 3
minutes, drain. Soak asparagus in boiling water. <o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>How to make sauce:</b><o:p></o:p></span></div>
<span style="font-family: inherit;"><br /></span>
<br />
<div style="margin-bottom: 6.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Clear the
crabs, boil for 10 minutes in boiling water. Remove from heat and take out the
meat, marinate in pepper, sesame oil for 15 minutes. Heat 3 tbsp cooking oil in
a frying pan, sauté green onions, add the crabmeat. Mix cornstarch, water,
salt, sugar, m.s.g. and ½ tsp sesame oil in a glass until boiling. Add the egg
white. Remove from the heat. Arrange the vegetables on an oval plate and pour
the sauce on top. Serve hot, with chillies, garlic sauce or tabasco. </span><span style="font-family: "calibri" , sans-serif;"><o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-60163595647315602382015-11-17T13:26:00.000-08:002015-11-17T13:26:00.173-08:00HOT SPICY FRIED POTATOES (SAMBEL GORENG KENTANG KERING)<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: Calibri, sans-serif;"><b>Ingredients:</b></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;">10 red chillies, seeded and sliced
slantwise<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;">10 shallots, peeled and sliced<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;">2 cloves garlic sliced<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;">1 thumb dried shrimp paste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;">3 slices <st1:place w:st="on"><st1:country-region w:st="on">laos</st1:country-region></st1:place> (galangal)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;">2 bay leaves<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;">1 tsp tamarind juice<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;">½ tsp m.s.g.<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin-bottom: 0in; margin-left: 12.0pt; margin-right: 0in; margin-top: 0in; text-align: justify; text-indent: -12.0pt;">
<span style="font-family: "Calibri",sans-serif;">1 lb potatoes, sliced in very thin as
for shoe string potatoes and deep fried until crispy.<o:p></o:p></span></div>
<br />
<div style="margin-bottom: 6.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: "Calibri",sans-serif;">Sugar and
salt to taste <o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-79458052091884856392015-11-17T02:24:00.000-08:002015-11-17T02:24:43.170-08:00Potatoes Crocuette (Kroket Kentang)<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin: 0in 0in 0.0001pt 3.5in; text-align: left; text-indent: 0.5in;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span lang="SV"><b><span style="font-family: inherit;">Ingredients:</span></b></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span lang="SV"><span style="font-family: inherit;">500 gr potatoes<o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span lang="SV"><span style="font-family: inherit;">2 eggs<o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span lang="SV"><span style="font-family: inherit;">1 tbsp butter<o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span lang="SV"><span style="font-family: inherit;">1 tbsp milk powder<o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Pepper, salt to taste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Oil for deep-frying<o:p></o:p></span></div>
<div style="margin-bottom: 6.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Breadcrumbs<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>Filling:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">250 gr carrots<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">250 gr chicken meat, chopped<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 tbsp plain flour<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">100 cc milk<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 large onion, chopped<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">3 cloves garlic, crushed<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">¼ cup butter<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Pepper, salt to taste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<b><span style="font-family: inherit;"><br /></span></b></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<b><span style="font-family: inherit;">How to make:</span></b></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<br />
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Peel the carrots and dice. Boil the carrots
and drain. Boil the chicken meat and cut into small pieces. Sauté the
onions and garlic with the butter. Add 2 tbsp flour and stir. Add the carrots
and chicken, pepper, salt and sugar. Pour milk into the mixture and simmer
until thickened. Remove from the heat. Peel potatoes and cut in quarters, deep-fry
over moderate heat. Mash the potatoes, add 1 slightly beaten egg, milk powder,
salt and pepper and mix well. Take 2 tbsp of the puree and form an oval shape
and fill with the filling. Dip the croquettes in beaten eggs, then in
breadcrumbs and deep-fry untiol golden brown.</span><span style="font-family: "calibri" , sans-serif;"><o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-11031518960476320362015-11-16T13:21:00.000-08:002015-11-16T13:21:13.639-08:00RISOLLES<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<b style="font-family: inherit;">Ingredients:</b></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<b>A pancake batter: </b></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><a href="https://www.blogger.com/null" name="0.1_graphic04"></a>100 gr plain
flour <o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Salt </span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">250 cc
milk </span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 egg</span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Oil for making pancakes<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>Filling:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">3 shallots<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 clove garlic<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 tbsp butter or margarine<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">250 gr ground meat<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">50 gr carrots, diced<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">125 cc water<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Salt, pepper to taste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 tbsp flour to thicken<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<span style="font-family: inherit;"><b>For
frying:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 egg <o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2-3 cups breadcrumbs<o:p></o:p></span></div>
<div style="margin-bottom: 6.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Cooking oil<o:p></o:p></span></div>
<br />
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>How to make:</b></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Sauté shallots and garlic in the butter
and add meat and the carrots, stir and add water, salt, pepper and cook until
done. Add the flour whidh is already mixed with water and simmer until dry.
Fill the pancakes with the filling and fold into a rectangle. Roll the risolles
in beaten egg and in the breadcrumbs and deep fry until golden brown.</span><span style="font-family: "calibri" , sans-serif;"><o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-80093626238110841542015-11-16T02:30:00.000-08:002015-11-16T02:30:00.556-08:00Wajik<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin-bottom: .0001pt; margin: 0in;">
<span style="font-family: inherit;"><b>Ingredients: <o:p></o:p></b></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 kg sticky rice<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ tsp salt<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 coconut (to make 6 cups coconut
milk)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><span lang="PT-BR">½
kg gula Jawa (Palm sugar)</span><span lang="PT-BR"><o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">¼ tsp fresh ginger water (grate fresh
ginger, soak in a small amount of water and squeeze through a cloth)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">¼ tsp vanilla<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<span style="font-family: inherit;"><b>How to make:</b></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<br />
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Wash rice, cover with water and soak
overnight. Steam rice and ½ tsp salt in a steamer until tender. Mix palm
sugar, coconut milk, vanilla and ginger water; cook about 30 minutes, or until
sticky. Add steamed rice, mix well until white color of rice disappears and
turns brown; mixture will be thick. Pour mixture into a plate and spread
evenly. Cool and cut into pieces.</span><o:p></o:p></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-36133954321202312332015-11-15T19:51:00.000-08:002015-11-15T19:53:51.357-08:00LEMPER <div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin-bottom: 10.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>Ingredients:</b></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 kg sticky rice<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 coconut (to make 5 cups coconut
milk)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ kg beef<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 tsp coriander seeds<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 cloves garlic<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 tsp salt<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 tsp sugar<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 or 3 bay leaves<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 slice galangal<o:p></o:p></span></div>
<div style="margin-bottom: 10.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">½ tsp
m.s.g. <o:p></o:p></span></div>
<div style="margin-bottom: 10.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>How to make.</b></span></div>
<div style="margin-bottom: 6.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Wash the rice well, cover with
water and let soak overnight. Steam rice in a steamer until half done. Remove
the rice from the steamer and cover with the coconut milk and stir. Return the
rice to the steamer and steam until done. Boil beef until tender. Chop into
fine pieces. Pound the remaining ingredients in mortar with a pestle. Add the
ground ingredients to the beef, together with 1 cup of coconut milk. Cook over
low heat until dry. Add 1 tbsp cooking oil. Take 2 tbsp rice, pat it into a
rectangle about 3” x 1½”. Spread 1½ tsp meat mixture on rice and fold over to
enclose completely. Place each lemper on 6” square of banana leaf; roll up,
fold ends and secure with toothpicks. Can be served either hot or cold. To
heat; steam over hot water. </span><span style="font-family: Calibri, sans-serif;"><o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-78153923970114849882015-11-15T19:46:00.001-08:002015-11-15T19:46:47.544-08:00Rempeyek<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="text-align: justify;">
<span style="text-align: left;"><span style="font-family: "verdana" , sans-serif;"><b><i>Ingredients</i></b></span></span><span style="font-family: "verdana" , sans-serif;"><b><i> :</i></b></span></div>
<div style="text-align: justify;">
<span style="font-family: "verdana" , sans-serif;"><b><i><br /></i></b></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;">½ kg rice flour</span><o:p></o:p></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;">¾ kg peanuts (break peanut in halves)</span><o:p></o:p></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;">100 gr tapioca flour</span><o:p></o:p></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;">2 tsp air kapur sirih (lime juice or
calcium water)</span><o:p></o:p></div>
<div style="margin-bottom: 10.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;">1
coconut to make coconut milk (santan)</span> <o:p></o:p></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<b><span style="font-family: "verdana" , sans-serif;">Pound in mortar:</span></b><o:p></o:p></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;">5 cloves garlic</span><o:p></o:p></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;">1 tsp coriander</span><o:p></o:p></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span lang="SV" style="font-family: "verdana" , sans-serif; mso-ansi-language: SV;">1 tsp salt</span><span lang="SV"><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span lang="SV" style="font-family: "verdana" , sans-serif; mso-ansi-language: SV;">½ tsp vet-sin
(m.s.g.)</span><span lang="SV"><o:p></o:p></span></div>
<div style="margin-bottom: 10.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;">Cooking
oil</span> <o:p></o:p></div>
<br />
<div style="margin-bottom: 6.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;"><i>How to Make:</i></span></div>
<div style="margin-bottom: 6.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: "verdana" , sans-serif;">Make coconut
milk (about 4 or 5 cups). Mix flour, lime juice (calcium water), peanuts and
spices; add coconut milk gradually until batter is thinner than pancake batter.
Heat cooking oil and pour batter by ½ cupsful in deep fat and fry until dry.<o:p></o:p></span></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-58746867081526395392013-07-22T07:11:00.000-07:002015-12-07T01:32:10.692-08:00Gado-Gado Solo<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin-bottom: .0001pt; margin: 0in;">
<div style="text-align: center;">
<b style="font-family: inherit; text-align: justify;"><span lang="PT-BR"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-WUqgqHxgLXNdQko5TjV_eEyVieE_eqOxV46PjIoT_siLZ6V2oa6NHJAeLbImF7qhA7fIfM0XEFvnVjBGx-m5b8IEqPy7S6-yOBXwpohyoAAzA7oj-JR6JCTG2lsforR0Fl-4jeynV1s/s1600/juni14+1306.jpg" imageanchor="1"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-WUqgqHxgLXNdQko5TjV_eEyVieE_eqOxV46PjIoT_siLZ6V2oa6NHJAeLbImF7qhA7fIfM0XEFvnVjBGx-m5b8IEqPy7S6-yOBXwpohyoAAzA7oj-JR6JCTG2lsforR0Fl-4jeynV1s/s320/juni14+1306.jpg" width="192" /></a></span></b></div>
<b style="font-family: inherit; text-align: justify;"><span lang="PT-BR"><br /></span></b>
<b style="font-family: inherit; text-align: justify;"><span lang="PT-BR">Sauce:</span></b></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><span lang="PT-BR">¼
kg peanuts</span><span lang="PT-BR"><o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 cloves garlic<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">100 gr dark brown sugar (palm sugar)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Salt to taste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Tamarind juice to taste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">3 fresh red chillies<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">10 small chillies<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Dried shrimp paste (dry-fried)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Coconut milk from ¼ coconut<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Fry the peanuts in oil. Drain and
grind the peanuts fine. Grind the garlic, brown sugar, salt, chillies and
shrimp paste, combine with the coconut milk and tamarind extract and boil until
sauce is thick and smooth, stirring contantly.<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>For these vegetables:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ lb French beans cut in thirds<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">3 carrots cut in slices <o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">¾ lb bean sprouts<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ cabbage, shredded<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Par-boil the vegetables<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>Raw vegetables:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 cucumber (sliced)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2-3 tomatoes (sliced)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">3 or 4 lettuce leaves<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ lb boiled potatoes (sliced)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">3 large hard-boiled eggs, sliced
thinly<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 bean curds (cubed and fried)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<br />
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Arrange prepared vegetables on a
large serving plate, add cubed fried bean curds, eggs, shrimps chips and crisp
fried shallots.</span><o:p></o:p></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-84792550203922371842013-07-21T12:09:00.000-07:002013-07-21T12:09:00.467-07:00Gohu - Salad from North Sulawesi<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<b><span style="font-family: inherit;">Ingredients:</span></b></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 ripened (but firm) Papaya<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 “thumb” of frsh ginger root<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">4-5 chillies, large red and green<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">3 shallots<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ tsp. shrimp paste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">¾ cup vinegar<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2¼ cup tepid water<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Sugar, salt to taste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<br />
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Peel papaya and cut into quarters
and cut each quarter into thin strips. Grind ginger, chillies, shallots and
shrimp paste in pestle. Mix ground mixture with water and vinegar. Add salt and
sugar to taste. Add papaya to the above mixture. Make at least 1½ hours before
serving to allow flavors to blend. </span><o:p></o:p></div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-44571227443644739372013-07-20T10:07:00.000-07:002015-12-07T01:45:20.500-08:00Egg Salad - Selada Telur<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin-bottom: .0001pt; margin: 0in;">
<div style="text-align: center;">
<b style="font-family: inherit; text-align: justify;"><span lang="SV"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3y0WuOYWZYfngzDtJxStRZl6TKdoR6ihfNFYBNFWC9I2hQn9Q6SFOvLiLVYqRZKX8DC9vNZ_K9bRLIvhmme6upU1Mm99mHfs5NOjJXP6sTzWJqMt_qTOQY7nkkGexQTrah4wh0of6_b8/s1600/juni14+1067.jpg" imageanchor="1"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3y0WuOYWZYfngzDtJxStRZl6TKdoR6ihfNFYBNFWC9I2hQn9Q6SFOvLiLVYqRZKX8DC9vNZ_K9bRLIvhmme6upU1Mm99mHfs5NOjJXP6sTzWJqMt_qTOQY7nkkGexQTrah4wh0of6_b8/s320/juni14+1067.jpg" width="320" /></a></span></b></div>
<b style="font-family: inherit; text-align: justify;"><span lang="SV"><br /></span></b>
<b style="font-family: inherit; text-align: justify;"><span lang="SV">Ingredients:</span></b></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><span lang="SV">Egg</span><span lang="SV"><o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><span lang="SV">Salt</span><span lang="SV"><o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><span lang="SV">Pepper </span><span lang="SV"><o:p></o:p></span></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Vinegar<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Sugar<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Peanuts<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Carrots<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Potatoe<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Cucumber<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Lettuce – Cabbage<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Nut Chips (emping)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>Sauce:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Roast peanuts, grind up in pestle.
Boil egg (hard boiled). Mash the yolk with ground peanuts, add salt, pepper,
vinegar and sugar to taste. Add the boiling water, stir to medium consistency.<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Boil carrots and potatoes, cut into
cubes. Cut cucumber and lettuce or cabbage. Chop boiled egg white. Mix all the
vegetables together. Pour the sauce over the vegetables and toss slightly.<o:p></o:p></span></div>
<br />
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Garnish with Emping chips (nut
chips).</span><o:p></o:p></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-80520404260090510892013-07-19T03:30:00.000-07:002013-07-19T03:30:02.796-07:00West Sumatra Salad - Slada Padang<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">5 cucumbers</span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">4 potatoes<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 eggs, hard-boiled<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">10 shallots (small red onions)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">3 ribs of selery<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 tbsp. margarine<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Pepper, fine ground<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Salt to taste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Sugar to taste<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Vinegar to taste<o:p></o:p></span></div>
<div style="margin-bottom: 10.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Tomatoes
to taste <o:p></o:p></span></div>
<br />
<div style="margin-bottom: 10.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Peel
cucumbers. Scrape 2 cucumbers with the tine of the fork and slice into thin
slices and reserve for the garnish. Cut remaining 3 cucumbers into halves. Slice
each half into thin pieces. Soak in salt water. Squeeze out the water and drain
well. Peel potatoes, slece very thin and fry until golden brown. Mash the two
boiled egg yolks with half of the shallots. Dice the celery. Mix with the egg
yolks and shallots; add the seasonings to this mixture along with melted
margarine. Mix this with the vege-tables chopped egg whites and arrange on an
oval platter. Garnish with tomatoes, quartered, and remaining shallots and
sliced cucumbers. </span><o:p></o:p></div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-7456218146425625722013-07-18T23:02:00.000-07:002015-12-07T01:40:07.966-08:00Asinan - Half Fruit and Half Vegetable Salad<div dir="ltr" style="text-align: left;" trbidi="on">
<div style="margin-bottom: .0001pt; margin: 0in;">
<div style="text-align: center;">
<b style="font-family: inherit; text-align: justify;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggO7EGR4V0G3MrNQ3TUvDBCPi45q89_kp9qRu0X5nPfLYElRhRkTMepccveOV7cs8Iwdb3RKPeT80aLpzKkHf4PNotIjwnXV_-IO0ZK3JEFLmbJHpNBGguCMK5t1jpA3GeVldpSLGEHtg/s1600/juni14+1087.jpg" imageanchor="1"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggO7EGR4V0G3MrNQ3TUvDBCPi45q89_kp9qRu0X5nPfLYElRhRkTMepccveOV7cs8Iwdb3RKPeT80aLpzKkHf4PNotIjwnXV_-IO0ZK3JEFLmbJHpNBGguCMK5t1jpA3GeVldpSLGEHtg/s320/juni14+1087.jpg" width="320" /></a></i></b></div>
<b style="font-family: inherit; text-align: justify;"><i><br /></i></b>
<b style="font-family: inherit; text-align: justify;"><i>ASINAN</i></b><br />
<b style="font-family: inherit; text-align: justify;"><i><br /></i></b>
<b style="font-family: inherit; text-align: justify;"><i>Ingredients: </i></b></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ pineapple (peeled)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ cup cucumber (peeled)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 white turnip (bangkuang) (peeled)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ cup salted vegetables (hum choy)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ cup cabbage (sliced thin)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 cup bean sprouts<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1-2 fresh long red pepper (med. hot)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Salt, sugar to taste <o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ cup fried peanuts<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Vinegar to taste (approx. 1 tbsp.)<o:p></o:p></span></div>
<div style="margin-bottom: 10.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Green
plum (peeled & seeded) <o:p></o:p></span></div>
<br />
<div style="margin-bottom: 10.0pt; margin-left: 0in; margin-right: 0in; margin-top: 0in; text-align: justify;">
<span style="font-family: inherit;">Grind
red pepper, salt and sugar very fine. Coarsely grind ½ of the peanuts and mix
with pepper paste. Combine the mixture with fruits and vegetables and remaining
peanuts, and vinegar, mix lightly. Taste should be sour, sweet, and hot. Try
it, you’ll like it. </span><o:p></o:p></div>
</div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-77373833388932560002013-07-17T23:00:00.000-07:002013-07-17T23:00:08.036-07:00Dry Shrimp Salad<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><i>In bahasa we call it SALADA UDANG KERING</i></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">We need several kind of vegetables such as c</span><span style="font-family: inherit;">abbage, carrot, cucumber, and tomatoes. Slice them finely</span><span style="font-family: inherit;"> </span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Crush or grind “dry shrimp”with a
pestle. </span><span style="font-family: inherit;">Put aside.</span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><br /></span></div>
<br />
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Take 1 or 2 red chillies (or more),
salt and sugar to taste, and lemon juice (squeezed from 1 lemon) and grind in
pestle as above. Kix all together, put on a plate and decorate with tomatoes
and chillies.</span><o:p></o:p></div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0tag:blogger.com,1999:blog-5156831047446825630.post-1063147909876497152013-07-16T22:28:00.000-07:002013-07-16T22:28:00.716-07:00Yellow Sour Vegetable Soup<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
In Indonesian we call it <b style="font-family: inherit;"><i>SAYUR ASEM KUNING</i></b></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>Ingredients:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">6 oz. beef (sliced into small
pieces)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 lb. young jackfruit<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">10 young Long Beans<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 ears of young corn or 1 small can
whole kernel corn<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 handful of melinjo leaves and nuts
(optional)<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ young Papaya<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Oncom or 2 slices bean cake<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;"><b>Spice:</b><o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">5 shallots<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 garlic clovers<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">5 macadamia nuts<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ “thumb” ginger<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">½ “thumb” turmeric root<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">5 green chillies<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">1 “thumb” galangal<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">2 bay leaves<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Salt/MSG/1 tsp. tamarind<o:p></o:p></span></div>
<div style="margin-bottom: .0001pt; margin: 0in;">
<br /></div>
<br />
<div style="margin-bottom: .0001pt; margin: 0in; text-align: justify;">
<span style="font-family: inherit;">Boil beef in 2 pints of water for 30
minutes to 1 hour. When meat is tender add vegetables and fruit and green
chillies; grind the 6 spices to a fine paste. Sauté ingredients, add to the
stock . simmer for a little while until everything is cooked. Serve hot from a
tureen. Use a ladle to serve.</span><o:p></o:p></div>
Anonymoushttp://www.blogger.com/profile/00654350011249151488noreply@blogger.com0